Pages 309–310 from the book:

Near Infrared Spectroscopy: Proceedings of the 14th International Conference

ISBN: 978-1-906715-03-8

Abstract: Proof of concept of spectroscopic markers for the discrimination of animal meals in feedingstuffs

A. Boix, J.A. Fernández-Pierna, B. Slowikowski, C. von Holst and V. Baeten