Pages 328–330 from the book:

Near Infrared Spectroscopy: Proceedings of the 15th International Conference

ISBN: 978-1-920017-56-9

Comparison of two spectral acquisition conditions for the evaluation of genetic parameters of duck fatty liver quality

Denis Bastianelli, Xavier Fernandez, Marie-Dominique Bernadet, Hélène Manse, Laurent Bonnal and Christel Marie-Etancelin

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